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Like 479
CHEZ PAPA FRENCH BISTRO MENU
Hors‑D’oeuvres / Appe zers ESCARGOTS de BOURGOGNE ‑ French snails baked the tradi onal way with garlic bu er and parsley
28 per half dozen 42 per dozen
FOIE GRAS CHAUD ‑ Pan‑seared foie gras with port wine reduc on over a bed of mesclun greens
82
QUICHE DU JOUR ‑ Typical French savoury tart. Please ask your server for today’s flavour
24
MOULES PERSILLADE ‑ Half dozen baked New Zealand mussels with herb‑garlic bu er and parsley
24
COQUILLES SAINT JACQUES en GRATIN ‑ Scallops and prawns with a white wine cream sauce gra nated
32
Nice food & environment
Les Soupes / Soup
Just great!!! The Best in JB for sure!!!
Amazing a small part of genuine France in Malaysia
Find us 38 and 40 Jalan Jaya, Taman Maju Jaya, 80400 Johor Bahru (5 minutes from Woodlands Checkpoint)
SOUPE des BOIS homemade mushroom soup
20
SOUPE à L’OIGNON Tradi onal french onion soup
22
SOUPE de TOMATES Crouton et Crème Fraiche A hearty bowl of fresh tomato soup served with crouton and cream
20
ASSIETTE de SAUMON FUMÉ Norwegian smoked salmon with condiments
30
Les Salades / Salads
Our contact Tel : +607‑333 4988 Mobile: +6019‑750 4988 Fax : +607‑237 3888 Email :
[email protected]
Certificate of Excellence 2013
SALADE NICOISE Cucumbers, tomatoes, olives, tuna, egg, potatoes, anchovies, onions and mesclun
28
SALADE CAESAR Crunchy romaine le uce with Caesar dressing made "ala minute"
22
SALADE de SAUMON FUMÉ Mesclun with smoked salmon and garniture
28
SALADE VERTE Mixed mesclun with balsamic vinaigre e
18
SALADE DU JOUR please ask your server for today's specials All prices are in Ringgit Malaysia and subject to 10% service charge and 6% government tax.
Chez Papa French Bistro and Wine Bar
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©copyright Chez Papa 2012
Home
About
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Review
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Like 479
CHEZ PAPA FRENCH BISTRO MENU Les Viandes / Meat And Poultry
Nice food & environment
STEAK aux POIVRE ‑ Pan‑seared sirloin steak with a fresh pepper cream sauce served with mash
75
STEAK FRITES SALADE ‑ sirloin steak, french fries, salad and Dijon mustard...a classic in every French Bistro
72
COTELETTES d’AGNEAU ‑ Lamb loin cutlets with rosemary gravy mashed potatoes and ratatoulile
76
POULET CORDON BLEU ‑ Breaded oven baked chicken thigh rolled with turkey ham and cheese served with lots of gravy and french fries
56
POULET aux CèPES ‑ Sauteed pieces of boneless chicken thigh with porcini mushrooms in a truffle cream sauce served with mash
59
La Marée / Seafood
Just great!!! The Best in JB for sure!!! Amazing a small part of genuine France in Malaysia
FILET de SAUMON FRAIS ‑ premium fresh fillet of salmon served with a special white wine dill sauce
70
FILET de POISSON PERSILLADE ‑ grilled seabass with a parsley‑garlic bu er‑lemon sauce on a bed of spinach
65
FRUITS de MER en GRATIN ‑ scallops, prawns, mussels, and fish flambed in white wine cream sauce topped with cheese then oven baked
74
POISON du JOUR ‑ Please ask your server for today’s fish special Find us 38 and 40 Jalan Jaya, Taman Maju Jaya, 80400 Johor Bahru (5 minutes from Woodlands Checkpoint)
Les Pâtes / Pasta
Our contact Tel : +607‑333 4988 Mobile: +6019‑750 4988 Fax : +607‑237 3888 Email :
[email protected]
PÂTES au POISSON FUMÉ ‑ Hickory‑wood smoked fish tossed with linguine cream and emmental cheese
42
SPAGHETTIS aux CREVETTES a la PROVENCALE ‑ Spaghe with fresh tomato sauce tossed with onions, white wine and prawns
48
PÂTES aux POULET ‑ Linguine tossed with chicken in a pesto cream sauce with emmental cheese
42
SPAGHETTIS aux LEGUMES ‑ Spaghe with fresh mixed vegetables and herbs in a light cream sauce
35
Fromages / Cheese Certificate of Excellence 2013
Selec on of three
28
Selec on of five
42
Desserts Chez Papa French Bistro and Wine Bar
Chocolate Mousse
10
Crème Brulee
12
Flourless Chocolate Cake ‑ Served warm with vanilla ice‑cream
12
Banana Flambe
14
Crepes Suze e ‑ thin pancakes served with vanilla ice‑cream
16
Bailey's with Vanilla Ice‑Cream
16
Homemade Walnut Espresso Ice Cream
10
Colonel ‑ Lemon sorbet with vodka
18
Apple or Lemon Sorbet
10
All prices are in Ringgit Malaysia and subject to 10% service charge and 6% government tax.
Home
About Us
Menu
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Review
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©copyright Chez Papa 2012
