Menu Gourmand - Galvin Restaurants

Optional Wine Pairings £19.00. Available Monday to Saturday lunch 12-2.30pm. Monday to Thursday & Sunday dinner 6-10.30pm (Sunday until 9.30pm).
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Menu Gourmand Apéritif ∞

Sweet Winter pumpkin, mushroom fricassée, toasted seeds Secret de Famille Côtes du Rhone Blanc Paul Jaboulet Aîné 2015 ∞

Slow cooked Cumbrian Belted Galloway beef, herb persillade, caramelised cauliflower & sweet onions Crozes Hermitage Rouge “Les Jalets” Paul Jaboulet Aîné 2012 ∞

Whipped goat’s curd, candied walnuts, Merlot Secret de Famille Côtes du Rhone Blanc Paul Jaboulet Aîné 2015 ∞

Paris Brest ‘de Luxe’ Muscat de Beaumes de Venise Le Chant des Griolles Paul Jaboulet Aîné 2013 4 Courses & Aperitif £25.00 Optional Wine Pairings £19.00 Available Monday to Saturday lunch 12-2.30pm Monday to Thursday & Sunday dinner 6-10.30pm (Sunday until 9.30pm) Friday & Saturday dinner 6-7pm & 8.30-10.30pm An optional gratuity of 12.5% will be added to your bill. All prices include VAT

Please inform us of any allergy or dietary requirements so we may assist you.